Family Favourites
Fish Cake Burger
What you’ll need
- 1 pack Young’s Fish Cakes
- Crusty White Rolls
- Little Gem Lettuce
- 1 pack of cheese slices
- Thinly sliced salad tomatoes
- Tomato ketchup or mayonnaise to serve.
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Cooking time
20 minsServes
12
How to make it
- Cook the Fish Cakes according to the instructions on the pack.
- Slice the crusty white rolls in half and layer the lettuce, tomatoes, fish cake and cheese slice to make your perfect burger.
- Finish with your favourite sauce and enjoy!
