Summer Swaps

Asian Courgette Noodle Salad

What you’ll need

Noodle Salad

  • 3 Courgettes – Washed
  • ½ tsp Salt
  • ½ Small Red Cabbage – finely sliced & roughly chopped
  • 1 Large Carrot – washed, peeled & grated
  • ½ Red Pepper – thinly sliced & cut in half
  • 2 Spring Onions – Washed, trimmed & sliced on the diagonal
  • 4tbsp Chopped Fresh Coriander

Dressing

  • 1 Clove Garlic – Crushed
  • 1½tsp Toasted Sesame Oil
  • 2tbsp Rapeseed oil
  • 5tbsp Rice Vinegar
2 Sweet Chilli Marinated Basa Fillets
Add this to your online shop

  • Serves

    4

How to make it

  1. Cook the Sweet Chilli Marinated Basa Fillets according to instructions on pack.
  2. Use a spiraliser to make the Courgette Noodles & place in a colander over a bowl & toss with the salt.  Leave to one side to drain while you prep the other vegetables.
  3. Make the dressing, whisking all the ingredients together.
  4. Gently squeeze the courgette noodles to remove any excess moisture then place in a bowl with the cabbage, carrot, pepper, onions & coriander & pour over the dressing & toss together. Check seasoning & serve.