Date Night Ideas
Gastro Haddock Fish Finger Sandwich
What you’ll need
- 1 pack Young’s 8 Gastro Panko Breaded Haddock Fish Fingers
- 4 slices crusty white bread
- Our home-made tartare sauce
- Our home-made minted mushy peas
Cooking time
20 minsServes
2
How to make it
- Cook the Gastro Haddock Fish Fingers according to the instructions on the pack.
- Spread the crusty white bread with lashings of our home-made tartare sauce
- Place 4 chunky Haddock fish fingers in each sandwich and top with our home-made minted mushy peas.