What you’ll need

  • 1 bag Young’s Jumbo Scampi
  • 2 brioche buns
  • 1 baby gem Lettuce
  • 1 beef tomato
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  • Serves


How to make it

  1. Cook the Scampi according to back of pack instructions
  2. Toast the brioche bun
  3. Wash and dry the lettuce and place two leaves on the bottom half of the brioche bun
  4. Slice the tomato and add on top of the lettuce
  5. Finish with the Scampi and the top half of the bun
  6. Serve with fries and your favourite sauce